Race Result Details |
Racer | Zatarc (zatarc) |
Race Number | 6251 |
Date | Sun, 10 Jun 2018 1:43:56 |
Speed |
52 WPM
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Accuracy | 96.2% |
Rank | 5th place (out of 5) |
Opponents | booksindemand (1st place) coolsummerkids (3rd place) najus (2nd place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
(see stats)
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