Race Result Details |
Racer | zamzy (zamzy) |
Race Number | 844 |
Date | Thu, 1 May 2025 20:10:49 |
Speed |
64 WPM
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Accuracy | 96% |
Rank | 2nd place (out of 3) |
Opponents | ariafrz (1st place) crimsonbat (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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