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typeracer

Pit Stop
Racer S (whyfightingtheinevitable)
Race Number 215
Date Tue, 23 Jul 2024 10:30:20
Speed 59 WPM Try to beat?
Accuracy 96.2%
Rank 1st place (out of 2)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: