Guest
Race Result Details |
| Racer | James (waterpuree) |
| Race Number | 100 |
| Date | Thu, 11 Nov 2021 21:22:19 |
| Speed |
70 WPM
 Try to beat?
|
| Accuracy | 97.3% |
| Rank | 5th place (out of 5) |
| Opponents | apandher (1st place) dora827 (4th place) magu02 (3rd place) troydaigneau (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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