Race Result Details |
Racer | Wameedh (wameedh) |
Race Number | 6110 |
Date | Fri, 10 May 2024 17:30:22 |
Speed |
59 WPM
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Accuracy | 97.2% |
Rank | 3rd place (out of 5) |
Opponents | deeyz (5th place) fanaya2001 (1st place) vouchiz (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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