Race Result Details |
Racer | Mike (verfi) |
Race Number | 26012 |
Date | Tue, 18 Mar 2025 14:22:37 |
Speed |
44 WPM
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Accuracy | 93.4% |
Rank | 5th place (out of 5) |
Opponents | hirasx (3rd place) shhhhhhhhhhhlow (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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