Guest
Race Result Details |
| Racer | Us Kered (uskered) |
| Race Number | 7 |
| Date | Sat, 10 Feb 2018 23:01:08 |
| Speed |
54 WPM
 Try to beat?
|
| Accuracy | 94% |
| Rank | 5th place (out of 5) |
| Opponents | carter4502 (3rd place) ky_vy (2nd place) son_of_tele (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|