Race Result Details |
Racer | Guest (update_01hbg) |
Race Number | 62 |
Date | Tue, 22 Apr 2025 9:35:53 |
Speed |
53 WPM
![]() |
Accuracy | 94.3% |
Rank | 3rd place (out of 4) |
Opponents | gapzman (1st place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
|