Race Result Details |
Racer | Janey (transknopf) |
Race Number | 515 |
Date | Sun, 16 Feb 2014 17:01:18 |
Speed |
37 WPM
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Accuracy | 100% |
Rank | 5th place (out of 5) |
Opponents | alimansha (3rd place) rahul_aryan (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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