Race Result Details |
Racer | 🐵🙈🙉🙊🐒🦍🦧 (togohogo1) |
Race Number | 669 |
Date | Sun, 19 Sep 2021 19:23:35 |
Speed |
102 WPM
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Accuracy | 96.9% |
Rank | 1st place (out of 5) |
Opponents | bugsmasher (3rd place) gagan18 (2nd place) vicinate (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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