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typeracer

Pit Stop
Racer 🐵🙈🙉🙊🐒🦍🦧 (togohogo1)
Race Number 669
Date Sun, 19 Sep 2021 19:23:35
Speed 102 WPM Try to beat?
Accuracy 96.9%
Rank 1st place (out of 5)
Opponents bugsmasher (3rd place) gagan18 (2nd place) vicinate (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: