Race Result Details |
Racer | Wisno (tmxinh) |
Race Number | 2726 |
Date | Fri, 18 Apr 2025 18:18:10 |
Speed |
64 WPM
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Accuracy | 97.3% |
Rank | 3rd place (out of 5) |
Opponents | kaungmyatoo7 (5th place) peanutlover (4th place) sy0227 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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