Race Result Details |
Racer | Ivan Rodriguez (thund3r_t1tan) |
Race Number | 22 |
Date | Sat, 15 Feb 2025 20:50:09 |
Speed |
39 WPM
![]() |
Accuracy | 95.6% |
Rank | 5th place (out of 5) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|