Race Result Details |
| Racer | Tani (tanigross3) |
| Race Number | 10773 |
| Date | Mon, 14 Jul 2025 15:36:26 |
| Speed |
94 WPM
Try to beat?
|
| Accuracy | 95.9% |
| Rank | 2nd place (out of 5) |
| Opponents | flashahyea (3rd place) granolagobbler (5th place) jinbexx1 (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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