Race Result Details |
Racer | Sylvia (sylk) |
Race Number | 4 |
Date | Fri, 19 Mar 2021 21:34:29 |
Speed |
109 WPM
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Accuracy | 99.4% |
Rank | 1st place (out of 5) |
Opponents | drewerds (2nd place) eadventures (4th place) moelanen (3rd place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
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