Race Updates Discord About Merch
Home Profile History Competitions Texts Upgrade

typeracer

Pit Stop
Racer SkiffDishy (skiffdishy)
Race Number 10
Date Mon, 27 Nov 2023 3:28:05
Speed 67 WPM Try to beat?
Accuracy 97.3%
Rank 4th place (out of 5)
Opponents cuongdao (3rd place) yihuididi (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book) by Harold J. Morowitz (see stats)

Typing Review: