Guest
Race Result Details |
| Racer | Nyan_Min_Satt (sixty_nine_wpm_nice) |
| Race Number | 27 |
| Date | Sat, 19 Apr 2025 15:43:36 |
| Speed |
75 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 3rd place (out of 5) |
| Opponents | abc123race (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|