Race Result Details |
Racer | Shlok (shlokey) |
Race Number | 960 |
Date | Fri, 3 Jan 2025 13:12:48 |
Speed |
53 WPM
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Accuracy | 94.8% |
Rank | 4th place (out of 5) |
Opponents | ranjankarmahe (1st place) skyyer (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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