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Race Result Details |
| Racer | sha1am (sha1am) |
| Race Number | 11 |
| Date | Tue, 3 Mar 2026 11:45:56 |
| Speed |
51 WPM
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| Accuracy | 94.9% |
| Rank | 2nd place (out of 2) |
| Opponents | s_h_i_v_a_n_s_h_ (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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