Race Result Details |
Racer | soufien (sff_user) |
Race Number | 684 |
Date | Wed, 13 Nov 2024 10:17:43 |
Speed |
75 WPM
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Accuracy | 97.4% |
Rank | 4th place (out of 4) |
Opponents | jfdez04 (1st place) larss (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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