Race Result Details |
Racer | Stressed by a Books (sbab15) |
Race Number | 19 |
Date | Sat, 4 May 2024 10:54:36 |
Speed |
75 WPM
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Accuracy | 96.8% |
Rank | 1st place (out of 5) |
Opponents | jahin05 (4th place) khizer_910 (5th place) sui_drmz (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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