Race Result Details |
Racer | Alex (sashafps) |
Race Number | 3 |
Date | Tue, 31 May 2022 13:30:51 |
Speed |
60 WPM
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Accuracy | 94.1% |
Rank | 5th place (out of 5) |
Opponents | engineer_student (4th place) treernl (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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