Race Result Details |
Racer | Sujith (sai_sujith) |
Race Number | 2358 |
Date | Fri, 11 Apr 2025 6:09:01 |
Speed |
61 WPM
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Accuracy | 94.4% |
Rank | 1st place (out of 2) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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