Race Result Details |
Racer | Ritika (ritikarumba) |
Race Number | 1686 |
Date | Fri, 11 Jul 2025 5:04:23 |
Speed |
56 WPM
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Accuracy | 97.7% |
Rank | 4th place (out of 5) |
Opponents | gauravruhela (3rd place) vahsnov (2nd place) yizuhook (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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