Race Result Details |
Racer | Riley (rileyrileyriley) |
Race Number | 5 |
Date | Mon, 7 Dec 2015 22:51:47 |
Speed |
40 WPM
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Accuracy | 91.7% |
Rank | 5th place (out of 5) |
Opponents | ah001 (2nd place) allthebest_dv (1st place) cheers_dv (3rd place) daleo8 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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