Race Result Details |
| Racer | Reuven (reuven_1203) |
| Race Number | 2177 |
| Date | Wed, 24 Apr 2024 4:29:53 |
| Speed |
54 WPM
Try to beat?
|
| Accuracy | 93.2% |
| Rank | 3rd place (out of 5) |
| Opponents | sandeshjoshi (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
