Guest
Race Result Details |
| Racer | Zach (purefyy) |
| Race Number | 18 |
| Date | Mon, 9 Apr 2018 12:31:39 |
| Speed |
52 WPM
 Try to beat?
|
| Accuracy | 94.7% |
| Rank | 4th place (out of 5) |
| Opponents | a97k (3rd place) smromuec (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|