Guest
Race Result Details |
| Racer | Myil (pink_coder0518) |
| Race Number | 930 |
| Date | Sun, 12 Dec 2021 11:38:03 |
| Speed |
50 WPM
 Try to beat?
|
| Accuracy | 97.2% |
| Rank | 5th place (out of 5) |
| Opponents | dayeetpug3112 (3rd place) zomaaa23 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|