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typeracer

Pit Stop
Racer ph (phmi)
Race Number 46637
Date Sat, 4 May 2024 15:13:15
Speed 71 WPM Try to beat?
Accuracy 96.1%
Rank 2nd place (out of 5)
Opponents alashwas (1st place) jkbowling (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: