Race Result Details |
Racer | orgilmunh (orgilmunh) |
Race Number | 3993 |
Date | Wed, 13 Dec 2023 3:17:17 |
Speed |
71 WPM
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Accuracy | 94.8% |
Rank | 4th place (out of 5) |
Opponents | chibidango (2nd place) kotadaone (1st place) snowflake1267 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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