Race Result Details |
Racer | oguzhan5521 (oguzhan5521) |
Race Number | 4 |
Date | Wed, 4 Dec 2024 19:48:50 |
Speed |
52 WPM
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Accuracy | 93.2% |
Rank | 5th place (out of 5) |
Opponents | phishi (2nd place) speedyreeves (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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