Race Result Details |
Racer | NuFilm (nufilm) |
Race Number | 938 |
Date | Sun, 17 Aug 2014 13:47:15 |
Speed |
57 WPM
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Accuracy | 87.3% |
Rank | 4th place (out of 5) |
Opponents | igor83 (3rd place) risengod (1st place) someone16 (2nd place) sorin010 (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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