Race Result Details |
Racer | name (not_yper) |
Race Number | 416 |
Date | Thu, 2 Jan 2025 19:46:55 |
Speed |
70 WPM
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Accuracy | 97.4% |
Rank | 4th place (out of 5) |
Opponents | omer_nukic (1st place) rallacs (3rd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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