Race Result Details |
Racer | Nlx (nolix6) |
Race Number | 287 |
Date | Tue, 19 Aug 2014 7:16:28 |
Speed |
57 WPM
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Accuracy | 94.8% |
Rank | 3rd place (out of 3) |
Opponents | princekirby (1st place) rajiindia (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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