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typeracer

Pit Stop
Racer noahrwilly (noahrwilly)
Race Number 7164
Date Thu, 21 Apr 2022 20:33:47
Speed 80 WPM Try to beat?
Accuracy 96.1%
Rank 2nd place (out of 5)
Opponents katvel (1st place) typeytypeface (4th place) vic29 (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book) by Harold J. Morowitz (see stats)

Typing Review: