Race Result Details |
Racer | h1Mauricio/h1 (museless) |
Race Number | 29 |
Date | Sun, 14 Jun 2015 4:18:06 |
Speed |
94 WPM
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Accuracy | 6.2% |
Rank | 1st place (out of 4) |
Opponents | nadav2051 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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