Race Result Details |
Racer | Muscle (muscle_memory_nerd) |
Race Number | 303 |
Date | Wed, 22 Dec 2021 23:51:48 |
Speed |
43 WPM
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Accuracy | 93.5% |
Rank | 5th place (out of 5) |
Opponents | canttypewhenstressed (3rd place) moden (4th place) slewa (2nd place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
(see stats)
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