Race Result Details |
Racer | Stanley (mr_stanley) |
Race Number | 219 |
Date | Sat, 7 May 2022 14:44:11 |
Speed |
57 WPM
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Accuracy | 97.3% |
Rank | 1st place (out of 5) |
Opponents | faqzzs (4th place) jokonda (2nd place) panduinl (5th place) taimoorhassan (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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