Race Result Details |
Racer | PainOnslaught123 (molassis) |
Race Number | 682 |
Date | Tue, 16 Apr 2024 16:28:41 |
Speed |
58 WPM
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Accuracy | 95.7% |
Rank | 1st place (out of 5) |
Opponents | nurmohammad3200 (2nd place) selfconcept (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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