Guest
Race Result Details |
| Racer | mohammed (moh4mmed) |
| Race Number | 25 |
| Date | Fri, 21 Dec 2018 21:55:27 |
| Speed |
76 WPM
 Try to beat?
|
| Accuracy | 97.3% |
| Rank | 2nd place (out of 4) |
| Opponents | yno1fan (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|