Guest
Race Result Details |
| Racer | Steve (mezz42) |
| Race Number | 1026 |
| Date | Sun, 13 Jul 2025 22:26:47 |
| Speed |
49 WPM
 Try to beat?
|
| Accuracy | 95.3% |
| Rank | 4th place (out of 4) |
| Opponents | mr_schneebly (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|