Race Result Details |
Racer | starconjure (maximumride22) |
Race Number | 26 |
Date | Tue, 1 Apr 2025 12:39:45 |
Speed |
61 WPM
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Accuracy | 96.5% |
Rank | 3rd place (out of 5) |
Opponents | bok_5015 (2nd place) mihir_31 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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