Race Result Details |
Racer | Marnexeultra (marnexe) |
Race Number | 2672 |
Date | Thu, 31 Dec 2020 23:51:17 |
Speed |
106 WPM
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Accuracy | 99% |
Rank | 2nd place (out of 5) |
Opponents | fastfingersfrank (1st place) pabvp (3rd place) patrickthebolt (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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