Race Result Details |
Racer | LPPRESTON (lppreston) |
Race Number | 34 |
Date | Wed, 5 May 2021 9:00:51 |
Speed |
55 WPM
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Accuracy | 94.6% |
Rank | 3rd place (out of 4) |
Opponents | matt_1170 (1st place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
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