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typeracer

Pit Stop
Racer Louis Morris (louismorris10)
Race Number 120
Date Wed, 18 Jun 2025 10:10:17
Speed 78 WPM Try to beat?
Accuracy 97%
Rank 2nd place (out of 4)
Opponents phillyyu (3rd place) realahhnigg (1st place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book) by The Kitchens of Healthy Choice (see stats)

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