Race Result Details |
Racer | limka (limkaaward) |
Race Number | 4 |
Date | Fri, 30 Mar 2012 17:34:56 |
Speed |
33 WPM
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Accuracy | 80.3% |
Rank | 4th place (out of 5) |
Opponents | raju@gmail.com (1st place) sehrawat (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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