Race Result Details |
Racer | Łukasz (krodzango) |
Race Number | 1330 |
Date | Fri, 28 Mar 2025 17:29:04 |
Speed |
71 WPM
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Accuracy | 99% |
Rank | 3rd place (out of 4) |
Opponents | cardona_polo (1st place) dastomde (4th place) harry_k (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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