Guest
Race Result Details |
| Racer | Krishna (krishnak123) |
| Race Number | 510 |
| Date | Mon, 11 Nov 2024 8:12:56 |
| Speed |
64 WPM
 Try to beat?
|
| Accuracy | 97% |
| Rank | 2nd place (out of 3) |
| Opponents | memento_mori_s (1st place) r_p_r (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|