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Race Result Details |
| Racer | Karsen (karguy2) |
| Race Number | 590 |
| Date | Thu, 25 Nov 2021 18:19:20 |
| Speed |
74 WPM
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| Accuracy | 96.6% |
| Rank | 3rd place (out of 5) |
| Opponents | better_max (1st place) falitac (4th place) insanlyfast (5th place) jamietyper90 (2nd place) |
Text typed:
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Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
—
Stir-Fry, Etc.: Meals for Life
 (book)
by The Kitchens of Healthy Choice
(see stats)
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