Guest
Race Result Details |
| Racer | Zero (kaminari_zero) |
| Race Number | 28758 |
| Date | Wed, 6 Dec 2023 1:15:33 |
| Speed |
84 WPM
 Try to beat?
|
| Accuracy | 98.1% |
| Rank | 3rd place (out of 4) |
| Opponents | p4nc4k3 (2nd place) quansonacci (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|