Guest
Race Result Details |
| Racer | Jtogsetd (jtogse822) |
| Race Number | 2294 |
| Date | Thu, 15 Jan 2026 7:23:54 |
| Speed |
102 WPM
 Try to beat?
|
| Accuracy | 96.4% |
| Rank | 3rd place (out of 3) |
| Opponents | cocomuffin (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|